During last Summer Fancy Food in New York, our Sales & Marketing Director Leo Nucera introduced Celio™ Teff Penne after winning gold in the Dry & Couscous category at the “Italian Food Awards USA 2022” held by Italianfood.net.
Read moreNews.italianfood.net – June 16, 2022 – The Italian company won the 2022 Italian Food Award USA in the Dry Pasta & Couscous category At the 2022 edition of the Summer Fancy Food Show, Agritalia Sales & Marketing Director, Leo Nucera, introduced buyers with Celio, a line of pasta made with teff flour which is naturally 100 percent gluten-free.
Read moreWe are pleased to announce that we will be participating at the Summer Fancy Food trade show in New York on June 12th to 14th 2022.
Read moreWe are pleased to announce our participation at the 2022 Winter Fancy Food that will be held in Las Vegas: February 6th-8th.
Read moreGlobal Retail Brands – January 2022 – Agritalia has been recognized by Whole Foods Market as a winner of the grocer’s ninth-annual Supplier Awards, taking home the honor of Supplier of the Year with Special Recognition. The Whole Foods Market Supplier Awards distinguish 42 companies that raised the bar in 2020 across all product categories. […]
Read moreStore Brands – November 2021 – An effective and simple solution for conventional and organic private label projects from Italy and Europe, Agritalia gets products to retail stores through an efficient operations program and technology. The company discusses cloud sourcing intelligence, logistics and more. Store Brands: Tell us about Agritalia. What makes the company unique? Agritalia […]
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